Every event in this splendid setting can be enhanced with sumptuous catering, delightful floral displays, gleaming lighting and the perfect furniture.
Our preferred suppliers always go the extra mile to make the very best of events at the Museum.
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Experienced, Passionate & Friendly… caterers of distinction!
We are an independent, award winning luxury catering and events company that is owned and run by Suzanne James, a creative chef with over 35 years’ experience in the London hospitality industry.
A small caterer priding themselves on their quality of ingredients, chosen for sustainability and taste. Their Bespoke Event Managers work with clients from the initial proposal, throughout the planning stage, and they run the events too on the day ensuring you have a familiar face on the event night. This smooth and personal relationship typifies their company style.
Events Head Chef crafts Modern British menus with elegant precision and focuses on seasonal ingredients.
Add another dimension to your event with lighting and sound packages.
